The (not so secret) Recipe
(for the Stampede Caravan's Famous Flapjack
breakfast)
Serving 40,000....
Believe it or not this was acceptable 30 years ago |
|
Ingredients |
| 2 tons (yes tons) of Caravan special
blend Pancake mix 960 Gallons of clean water |
|
|
Preparations |
| 1. take 1/3 pail water and add 1/3
pail of batter 2. Add slowly while stirring. 3. Mix until moderately lumpy "just right" 4. Pour 5" blobs onto medium hot grill 5. When bubbles are even and starting to burst flip! 6. When they're done they're done! |
Serve with 80,000 sausages (about 4.179 tons), juice, a
smile
and fresh coffee.
That's all there is to it
(almost).
Plus - venue,
entertainment, event permits, sanitation facilities, refrigeration equipment,
dispensers,
utensils, tables, tents, table
coverings, aprons, paper towels, wiping cloths, detergent,
sanitizer solution,
napkins, knives, forks, plates, butter, syrup, stir sticks,
sugar, creamer, wash-up stuff and of course don't forget the "stoves" and the
propane, and the connectors, and the garbage cans -
etc. etc. etc.
Please follow the rules and regulations of your local health authority
for Calgary these rules may be seen by clicking
here
(these are designed to protect both you and your guests)
Click here
for a printable check list for your very own breakfast
Stampede Breakfasts
are a Calgary Tradition so "go for it"
put one on in your community - they are truly great fun and everybody
can play a part.
Just for the record
we have we been To
Australia, Washington DC, England, Scotland, China, Montana, Idaho, Florida, Washington State
cruise ships, and of course
just about every province and city in Canada, including Quebec City.
In the future Maui, or
Barbados would be nice??